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Chocolate, peanut butter, macadamia nuts, and marshmallows in a decadent brownie. What more could you want? You may wish to cut these cookie bars smaller than usual, because they are quite rich and decadent, almost like eating a candy bar. Feel free to substitute your favorite nuts such as peanuts or cashews.
Prep Time: 15 minutes Cook Time: 35 minutes Total Time: 50 minutes Yield: 24 to 36 servings Ingredients: 1 package family-style brownie mix 2 cups mini-marshmallows 1 cups semisweet chocolate chips 1/2 cup creamy peanut butter 1/2 cup crispy rice cereal 1/4 cup macadamia nuts, coarsely chopped Preparation: Preheat oven to 350 degrees F. Line a 13 x 9 x 2-inch pan with nonstick foil. Prepare and ba ... Read more » |
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No-bake chocolate-dripped marshmallow and peanut butter candy mounds get crunch from rice cereal and M&Ms. Prep Time: 30 minutes Cook Time: 15 minutes Total Time: 45 minutes Ingredients: 4 cups miniature marshmallows 1/4 cup butter 1/2 cup creamy peanut butter 1/8 teaspoon salt 4 cups crisp rice cereal 1-1/2 cups M&M's Chocolate Mini Baking Bits, frozen Topping: 6 ounces special dark or semi-sweet chocolate, chopped 1 Tbsp shortening (not butter nor margarine) 1 ounce paraffin (Gulf wax), chopped <
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Peanut butter makes an interesting addition to this egg souffle made with Monterey Jack cheese. Begin with room temperature eggs, and serve the souffle as soon as it is done. Souffles will collapse if left too long. Prep Time: 10 minutes Cook Time: 40 minutes Total Time: 50 minutes Ingredients: 3-1/2 Tablespoons butter 4-1/2 Tablespoons flour 1-1/2 cups hot milk 1/2 teaspoon salt Pinch cayenne Pinch freshly ground nutmeg 6 Tablespoons creamy peanut butter 6 egg yolks 1 cup coarsely grated Jack cheese 8 egg whites 1/2 teaspoon cream of tartar Pr ... Read more » |